Food Safari - Season 2 - Episode 13 - Mauritius
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Watch Series: Food Safari Released in (2006) - Season 2 - Episode 13 ,airing date 2007-06-01 produced by Au, AU, The TV Series categorized in Documentary, and content rating TV-G with duration 25 min broadcasted as these networks SBS, SBS (AU), Streamed at Putlocker & directed by Toufic Charabati. One of the great Creole cuisines, Mauritian food is a combination of native African, French, Chinese and Indian, with many dishes created that are unique to the island of Mauritius. Indian curries, breads and pickles are cooked alongside slow-braised European daubes and stir-fried noodles from China, all using locally available ingredients. The most common ingredients used in Mauritian recipes are tomatoes, onions, garlic and chillies, which cook up with a couple of spices into a delicious fresh tasting sauce used every day called a rougaille. Vegetables, meats and seafood can be cooked in the rougaille and eaten with achards (pickles) and dhal or rice. Spices are also a big part of Mauritian cuisine with turmeric, cinnamon, cardamom, and cloves used liberally.
Episode: 13
Runtime:
25
Date Modified: 2017-12-21 07:06:01
Air Date: 2007-06-01
Year Released: 2006
Rating:
8.000 out of
10
2
Content Rating:
TV-G
Views: 52
Quality: HD
Networks:
food,
lifestyle,
https://www.youtube.com/embed/
Trailer: Food Safari - Mauritius
TV Series : Food Safari - Mauritius - Official Trailer
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2017-12-21 07:06:01